IS 13815 : 2010
IS 13815 : 2010 — Fruit and vegetable products - Determination of soluble solids content - Refractometric method (First Revision)
IS 13815 : 2010 is an Indian Standard titled Fruit and vegetable products - Determination of soluble solids content - Refractometric method (First Revision), classified under Food, Food Products and food processing equipments and administered by the Ministry of Agriculture, Ministry of Food Processing Industries, Ministry of Health and Family Welfare. Certification is voluntary.
- IS Number
- IS 13815 : 2010
- Year
- 2010
- Status
- 0
- Certification
- Voluntary
- Ministry
- Ministry of Agriculture, Ministry of Food Processing Industries, Ministry of Health and Family Welfare
- Committee
- Fruits, Vegetables, and Allied Products
- Type
- Methods of tests
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Get a quoteWhat is IS 13815 : 2010?
IS 13815 : 2010 is an Indian Standard published by the Bureau of Indian Standards (BIS) under the title Fruit and vegetable products - Determination of soluble solids content - Refractometric method (First Revision). It falls under the <strong>Food, Food Products and food processing equipments</strong> group and is administered by the Ministry of Agriculture, Ministry of Food Processing Industries, Ministry of Health and Family Welfare. Certification under this standard is voluntary.
How to get certified for IS 13815 : 2010
- 1Apply online — Submit the BIS portal application with product details, factory information, and test reports.
- 2Lab testing — Submit product samples to a BIS-recognised testing laboratory for evaluation against the standard.
- 3Factory inspection — A BIS officer visits your manufacturing facility to verify quality control systems.
- 4Licence grant — On approval, BIS issues the licence. You may then affix the ISI Mark on compliant products.
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