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IS B2557 : 1994

IS B2557 : 1994 — Annatto colour for food products – Specification

IS B2557 : 1994 is an Indian Standard titled Annatto colour for food products – Specification, classified under Food, Food Products and food processing equipments. Certification is voluntary.

IS Number
IS B2557 : 1994
Status
0
Certification
Voluntary
Committee
Food Additives
Type
Product Specification

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What is IS B2557 : 1994?

IS B2557 : 1994 is an Indian Standard published by the Bureau of Indian Standards (BIS) under the title Annatto colour for food products – Specification. It falls under the <strong>Food, Food Products and food processing equipments</strong> group. Certification under this standard is voluntary.

How to get certified for IS B2557 : 1994

  1. 1
    Apply online — Submit the BIS portal application with product details, factory information, and test reports.
  2. 2
    Lab testing — Submit product samples to a BIS-recognised testing laboratory for evaluation against the standard.
  3. 3
    Factory inspection — A BIS officer visits your manufacturing facility to verify quality control systems.
  4. 4
    Licence grant — On approval, BIS issues the licence. You may then affix the ISI Mark on compliant products.
View official document on bis.gov.in →

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